The wife took me to the prime steakhouse at the local casino. Had the 20 oz ribeye, mashed taters and asparagus. The ribeye was bone-in. When I went to pickup the bone to finish it off, the wife gave me stink-eye and scolded me. Said you don't do that at a nice steakhouse. How else are ya supposed to finish it off??? Although they don't serve ribs there....I dunno. What do you guys think? Another thing....why does your pee smell like asparagus after you eat asparagus???