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  #7 (permalink)  
Old 05-04-2009, 09:54 AM
Glenn Beck !!!
 
Join Date: Apr 2006
Location: Kansas
Posts: 3,364
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my daughter will never eat eggs till i throw in some diced ham and cheddar cheese. a little mozzarella with the cheddar makes it all moore gooder
dice ham throw in pan
break eggs - scramble
add cheese when eggs done till melted
yummy tummy
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  #8 (permalink)  
Old 05-04-2009, 10:29 AM
Time To Take A Stand!!!
 
Join Date: Nov 2008
Location: Tigerland
Posts: 4,093
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Lost Bread Breakfast Cassarole

8 eggs (beat the heck out of'em)
8 pcs. white bread (I like to call it light bread)
1 roll or 1 lb. Ground Sausage(Mild or Hot)
Grated Cheese ( What ever kind you like)

Brown ground sausage in a skillet. Take 4 or 5 pcs. of white bread(trim the edges) lay in bottom of 9 in. cassarole dish.Spice up your eggs, I like Tony's, take beaten eggs, pour half of amount on bottom layer of white bread. Spread ground sausage over top( not all of it).Put second layer of white bread on top of first. Repeat process.Top with remaining sausage and your choice of cheese.Put tin foil over top of cassarole dish and store overnight in fridge.

Heat oven to 350 degrees( make sure it's totally pre-heated)
Cook for approx. 30 min.( check after 20 min.)or until eggs are done.

Note: Don't worry about the bottom layer of bread. The egg will absorb through the bread overnight.

Makes a great Saturday or Sunday morning breakfast. ENJOY(Cajun style)
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  #9 (permalink)  
Old 05-04-2009, 11:44 AM
Time To Take A Stand!!!
 
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Location: Tigerland
Posts: 4,093
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Oh, Dad and Mom!!! If you like Louisiana Hot Sauce, it's great on top.
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  #10 (permalink)  
Old 05-04-2009, 05:18 PM
Veteran
 
Join Date: Apr 2006
Location: baltimore
Posts: 339
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red headed slut receipe........1/2 gallon of yagermeister, 1/2 gallon of peach schnapps, and 1 gallon of cranberry juice. mix together and drink has shots.
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  #11 (permalink)  
Old 05-04-2009, 05:22 PM
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Location: baltimore
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also here is a receipe for simple ribs that taste great.......get some country ribs (country ribs are usually all meat and no bone) and soak overnight in a mix of half hot sauce and half vinegar...cook on the grill and eat has is or try your favorite bq sauce on them. either way i guarantee you will not be disapointed.
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  #12 (permalink)  
Old 05-04-2009, 07:41 PM
I got my one bullet!
 
Join Date: Jan 2007
Location: alabama
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Certainly can tell there's not much news coming from Richmond. Nothing wrong with the thread, is a good idea, but it is funny thats all we have to talk about.
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