Recipe thread

[thebeerboy]

ya legshot says more than whats typed in every one of his posts

[Starkravinloon]

Originally Posted by pathfinder73929

Certainly can tell there's not much news coming from Richmond. Nothing wrong with the thread, is a good idea, but it is funny thats all we have to talk about.

Are you suggesting we start a ......."RUMOR".Please be advised the rumor mill has been activated.Thanks Barney and don't forget that bullet!!!

[nightowl]

Originally Posted by pathfinder73929

Certainly can tell there's not much news coming from Richmond. Nothing wrong with the thread, is a good idea, but it is funny thats all we have to talk about.

why does it always have to be about work and whats going on there?

[mildew]

Your a funny person legshot!!! Here's What I fix from time to time for my kids and the neighbors kids. I spread the dough in a rectangular baking stone and set the oven at 400 for less time than the recipe say's. I also omit the msg. Spray the stone with a cooking spray and spray the pizza roller. Dump some pizza sauce and cover with plenty of cheese. Ground hamburger, and whatever. Everyone likes it better than the restaurants. Pizza Hut Style Pizza Dough (Bread Machine) Recipe : Recipezaar

[Legshot]

Originally Posted by Starkravinloon

Lost Bread Breakfast Cassarole

8 eggs (beat the heck out of'em)
8 pcs. white bread (I like to call it light bread)
1 roll or 1 lb. Ground Sausage(Mild or Hot)
Grated Cheese ( What ever kind you like)

Brown ground sausage in a skillet. Take 4 or 5 pcs. of white bread(trim the edges) lay in bottom of 9 in. cassarole dish.Spice up your eggs, I like Tony's, take beaten eggs, pour half of amount on bottom layer of white bread. Spread ground sausage over top( not all of it).Put second layer of white bread on top of first. Repeat process.Top with remaining sausage and your choice of cheese.Put tin foil over top of cassarole dish and store overnight in fridge.

Heat oven to 350 degrees( make sure it's totally pre-heated)
Cook for approx. 30 min.( check after 20 min.)or until eggs are done.

Note: Don't worry about the bottom layer of bread. The egg will absorb through the bread overnight.

Makes a great Saturday or Sunday morning breakfast. ENJOY(Cajun style)

Consider it copied, pasted and printed!

[Legshot]

2 Cups heavy cream

2 14oz. sweetened condensed milk

3 1/2 C Irish wiskey

2 tsp instant coffee

4 tbls Hershy's chocolate syrup

2 tsp Vanilla extract

2 tsp Almond extract

**************

Pour the wiskey and instant coffe in a bowl first,
(to disolve the coffee)

Add condensed milk, chocolate, extracts, and mix slightly.

Then add the cream, and mix with an electric mixer for a couple minutes, or until you see it get some air added, and start to thicken.

It is amazing how expensive this stuff is to buy, when you can make it better, and cheaper at home.

Will last in the fridge for about three weeks.

Calories included for free!